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It is a soft cut, especially for cooking on the grill since its edge of fat is slightly browned, bringing out all its flavor towards the meat.

Package includes 4 pieces of 4oz each.

Puyazo de Res - Corte Suave y JugosoDescripción: El Puyazo de Res es un corte premium, conocido por su suavidad y sabor excepcional. Ideal para cocinar a la parrilla, este corte cuenta con un borde de grasa que se...

Ingredientes: leche, cuajo, cultivos lácteos, sal marina

Ingredientes: leche, cuajo, cultivos lácteos, sal marina

The Ruxipua is a cheese matured between 3 to 4 months at 1800 meters above sea level. A natural rind cheese, its rustic elaboration gives it a distinctive and tart, but not overpowering flavor, reminiscent of Manchego and Parmesan....

Tzite cheese is a soft and brittle cheese marinated in oil and oregano, named after the tzite tree that our grazing goats feed on. It is based on Greek feta cheese, a cheese with high salinity and matured in...

Tzité cheese is a cheese with a soft and brittle texture, named after the tzite tree that our grazing goats feed on. It is based on Greek feta cheese, a cheese with high salinity and matured in brine...