Bakery

Sourdough peasant bread made only with flour (10% whole wheat flour), water and salt. The round shape is perfect to show off in the center of the table for a special dinner.

INGREDIENTS:
- White flour
-...

Campesino sourdough bread (10% wholemeal flour) with cinnamon, raisins and walnuts for a special flavor. The round shape is perfect to show off in the center of the table for a special dinner

INGREDIENTS:
- White flour
...

Sourdough peasant bread made with only flour (10% whole wheat flour), water and salt. A touch of rosemary for an aromatic flavor. The round shape is perfect to show off in the center of the table for a special...

Sourdough peasant bread made only with flour (10% whole wheat flour), water and salt. A variety of seeds are added to the mass. The round shape is perfect to show off in the center of the table for a...

Pan arabe de masa madre, hecho solo con harina, agua, aceite de oliva y sal. Su forma delgada es ideal para acompanarlo con humus o bien rellenarlos para degustar su delicioso sabor.

INGREDIENTES:
- Harina blanca
- Harina Integral
- Sal
- Agua
- Aceite...

Ingredientes: carne de cerdo sin hormonas, sal marina sin yodo, especias, vinagre organico de manzana

Preparacion - NO SACAR DEL EMPAQUE ORIGINAL

1) Sous vide a 165 grados por 45min - 1hr

Ingredientes: carne de cerdo sin hormonas, tomate marzano, cebolla, sal marina sin yodo, aceite de oliva, vino blanco, especias

Preparacion - NO SACAR DEL EMPAQUE ORIGINAL

1) Sous vide a 165 grados por 30min

Ingredientes: Tomate san marzano, cebolla, aceite de oliva, sal marino sin yodo, especias.

Preparacion - NO SACAR DEL EMPAQUE ORIGINAL

1) Sous vide a 165 grados por 30min o descongelar y calentar en un sartén con tapadera.